Friday, August 14, 2009

Mad Men Viewing Party at Ulah Bistro

After hearing a friend's rave reviews of Mad Men, the show has been in my Netflix queue since late last year. I absolutely love the show. I'm always amazed at how few people have heard of it especially since its been on for two years now and has received so much critical acclaim. I would say 16 Emmy nominations is quite impressive. One of the best things about the show is how stylish it is. The fashion has obviously struck a chord with women and I see that Banana Republic has jumped on that. I have a feeling we will be seeing lots of women in DC this fall wearing pencil skirts and shift dresses. But I can imagine how the slow pace, intense yet subtle dialogue (you really have to pay attention while watching this show), and overt sexism, racism, homophobia, etc. could turn some people off. I look at it as a sociological study. It's unbelievable how much behaviors have changed since the early 60's.

Well, given that I still haven't upgraded my television situation to a full cable lineup and only have basic cable (that's another post altogether), I can't watch it at home. Apparently, there are others with this same dilemma. So, the folks over at Ulah Bistro were kind enough to offer the upstairs lounge for a viewing party. This works out great! I love the food there and it's right at the U St. metro. And don't be shy! Why not show up in your favorite 60's inspired outfit?

What: Mad Men Season 3 Premiere Viewing Party
Where: Ulah Bistro, 1214 U Street NW, upstairs
When: Sunday, August 16 at 9:30 (show starts at 10pm)

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Wednesday, August 12, 2009

Old School Hip Hop

So i'm at the De La Soul concert at the 930 club. Are there really that many goofy hipsters in DC or do people really remember this music the way i do? I do love this venue though. How do I always run into people I've known for a few days or a few years? Tonight I ran into a guy from grad school who was in one of my undergrad classes I was teaching. He claims he had a crush on me back then. Ha! Really?

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Saturday, August 8, 2009

Three Men, One Night, No Money

It's a Saturday afternoon and I'm trying to sort out the last two days: where did these numbers in my cell phone come from and whose cards are these in my purse? What's missing? ATM receipts. And that would be a good thing even if I wasn't so broke right now.
Things got interesting on Thursday when I double-booked dates for the night. The first was for happy hour at Urbana. I met Bachelor #5 at a free small business seminar a week ago. Urbana was the perfect choice because I've been craving their bacon wrapped dates stuffed with goat cheese. These little delicacies are amazing! They're like warm, crispy candy with a soft center and a touch of saltiness. Perfect for one of those sweet/salty PMS-induced cravings. The date went well. We played a fun little game of this-or-that to get a sense of our likes and dislikes. Around eight, he headed to the train and I was on my way to date #2. I decided to take a stroll to my next destination and walk off the wine I drank. As I was walking, a harmless-looking guy approached with an armful of papers and a briefcase. I generally don't speak to random guys on the street but I guess the wine had me feeling friendly. Apparently he had just left the office after a long day where he worked as a legal consultant. I had some time before the next date, so when he suggested a quick drink at Local 16, I figured why not. He turned out to be rather nice and we made plans for a movie the next day. I was refreshed enough to continue my journey to Vinoteca, where I was meeting up with Bachelor #4. I knew exactly what I wanted - the lamb sliders. We decided to get a bottle of wine so, we went with the 2007 Turley Zinfandel which has been on my must-try list for a while. It paired extremely well with the lamb. As for the date, let's just say I don't think I pair too well with #4.

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Thursday, August 6, 2009

Julie & Julia

I have been eagerly anticipating the movie Julie & Julia and I happily accepted advance screening passes from a friend. I have to be honest though. As a kid, I thought Julia Child was "that weird old lady" on PBS. It wasn't until much later that I understood her significance in the culinary and TV cooking world. Her cookbook, Mastering The Art of French Cooking is a must-have for any kitchen.
So, I want to see this movie for two main reasons: 1) It celebrates the life of an amazingly brave, pioneering woman and 2) It's the first major film about a blogger. And that's a lot for one movie! I'm just so excited to see a blogger in the spotlight. I really do think this is an important statement about the significance of blogging. So, on Friday, all of us bloggers should toast to this milestone! And of course, I'd love to hear how you enjoyed the movie. Cheers!

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Saturday, August 1, 2009

Summer Bounty

One of the best things about summer in DC is the abundance of farmer's markets throughout the city. This year I've been making regular trips to the Penn Quarter FreshFarm Market. Even closer to home, is the fairly new Old City Green, an adorable community garden center, where I picked up a lovely purple basil plant. They even repotted it for me. Unlike the summer bounty of men, the food bounty never disappoints. Cooking with summer produce is so simple and delicious: tomato and eggplant sauteed in garlic and olive oil becomes a quick sauce for pasta. Yummy! And perfect with the Treana viognier I have. As you can see in the picture, I also picked up some really sweet plums in varying colors.
I think I'll take it easy tonight and play around with a new recipe. Given that there's also a bounty of things to do in the summer, I didn't get home until the sun was almost rising this morning. The night included dancing to the sounds of Quentin Harris, one of my favorite DJs, over at the Trinidad and Tobago house. This place has undergone vast improvements since the last time I was there a few months ago. The ventilation, dance floor, and bar have all been upgraded, making for a much more comfortable place to party. I could probably stand to rest up a bit tonight.

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